218-262-3481 or 1-800-262-3481

We serve the highest quality hand cut Midwestern steaks….guaranteed! Each steak is Aged to perfection and sizzle-broiled with our special herbs and spices. All entrees served with salad, fresh dinner roll, and your choice of potato. Top your steak with burgundy mushrooms for $3.49, grilled onions for $.99. Substitute our specialty cheesy chicken hash browns or wild rice, steamed or sautéed veggies, $1.99 or substitute with twice-baked potato, $2.99.


Garlic Steak—12 oz.
USDA Choice top butt, marinated in garlic. Awesome!

Filet Mignon—9 oz.
USDA Choice center cut tenderloin steak…our most tender cut. It’s the best!

Chef’s Choice
New York Strip—14 oz.
USDA Choice center cut New York strip…our most flavorful steak.

Sirloin Steak—12 oz.
USDA Choice center cut sirloin, traditional quality cut.

Porterhouse—20 oz.
USDA Choice center cut, tender and flavorful…the best of both!

Dining Room hours:
Sun - Thur 7am - 10pm
Fri - Sat 7am - 10pm
Bar & Grill hours:
Sun - Thur 11am - 10pm
Fri - Sat 11am - 1am

(218) 262-3047