218-262-3481 or 1-800-262-3481

Onion Rings
Grandma’s award-winning recipe features, sweet, colossal onions dipped in beer batter, rolled in toasted bread crumbs and deep fried.
$8.99                        Half order $5.99

Stuffed Wild Rice Mushrooms
A Grandma’s signature recipe. Large fresh mushroom caps stuffed with wild rice and Mornay sauce, then topped with a blend of cheddar and mozzarella cheeses and baked until bubbly hot.

Lotzarella Sticks
House-made, lightly breaded oversized fingers of Munster cheese (don’t worry, it’s just like mozzarella except creamier), seasoned with Italian herbs and deep fried. Served with a side of our fresh Pomodoro sauce.

Chicken Wings
Our plump and juicy chicken wings are quickly deep fried and flavored with your choice of one of the special sauces. Accompanied by crisp celery stocks, carrots and complimentary dipping sauce.
$11.99            Extra sauce  $.50 each        Boneless wings are available for $.99 each.

  • Hot Buffalo
  • Teriyaki
  • Garlic
  • Harash
  • Mild Buffalo
  • Honey BBQ
  • Whiskey
  • Sticky Asian

Wings and Rings Combo
Our two best sellers—onion rings and chicken wings (any flavor), with chunky bleu cheese give you a double taste sensation.

Jalapeno Poppers
House-made jalapeno poppers filled with spicy cream cheese and deep fried, served with house-made raspberry sauce.

Honey-Stung Breaded Chicken Drummies
Chicken drummies with a hint of honey.
$11.99             Add dipping sauce $.50

Nachos Grande
A heaping platter of house-made tortilla chips smothered with melted cheese, black olives, tomatoes, green onions, with lettuce and jalapeno peppers. Served with a side of salsa and sour cream.
$10.99         Add seasoned beef or chicken $1.99

Stuffed Focaccia
House-made herb focaccia bread stuffed with olive oil, Italian herbs, Roma tomatoes, mozzarella cheese. Grilled on our Italian sandwich press and served with fresh Pomodoro sauce.

House-made cream cheese stuffed wontons, served with house-made raspberry sauce.

Spinach & Artichoke Dip
Fresh spinach, artichoke, garlic, cream cheese & seasoning. Baked & served with garlic toast.

Housemade Meatballs & Sausage Platter
Housemade with LUV sauce and topped with pecorino cheese


Dining Room hours:
Sun - Thur 7am - 10pm
Fri - Sat 7am - 10pm
Bar & Grill hours:
Sun - Thur 11am - 10pm
Fri - Sat 11am - 1am

(218) 262-3047